Last week, Cater Clean 24 Seven had the pleasure of welcoming Jack, a Year 10 student, to complete his work experience placement with our team. Work experience is a valuable opportunity for young people to gain an insight into the working world. We were pleased to...
Commercial kitchens in restaurants and hotels operate for long hours, often serving guests from early morning through to late evening. Because of this, arranging duct cleaning can sometimes appear difficult. Extract systems run through ceilings, walls, service risers,...
Professional Duct Cleaning plays a critical role in keeping commercial kitchens safe, compliant, and operational. Insurers, environmental health officers, and fire risk assessors often ask for a Duct Cleaning certificate as proof that you maintain your extraction...
Keeping a commercial kitchen safe, clean and compliant is no small task — especially when it comes to managing grease build-up in extraction systems. At 24 Seven, we’ve long supported restaurants, takeaways and food businesses with specialist duct cleaning and full...
The festive season is one of the busiest periods for commercial kitchens, with appliances running non-stop and teams working at full pace. In the middle of the rush, it’s easy to overlook the less visible areas of the kitchen — especially the extract system and...
When you book professional Duct Cleaning, you should feel confident the whole system has been properly treated — not just the easy-to-reach parts. Unfortunately, that isn’t always what happens in the industry. Some contractors focus only on the visible sections, skip...
